Our experienced staff is well versed in the design process and is committed to the creation of exciting and innovative solutions uniquely suited to both the individual site and the expressed desires of our client.
Andrew brings his passion for community design, permaculture, and sustainable sites to the M+B team. Previously, Andrew served as a director for a non-profit food system where he designed a network of urban agriculture sites benefiting food-insecure residents. These sites demonstrated a variety of edible perennial and annual plants, composting, beekeeping, and urban orchards to local students, residents, and volunteers. Andrew also managed nationally recognized grant-funded projects using food as a creative platform for economic development. When Andrew is not designing or gardening, he enjoys surfing, skiing, hiking, and cooking delicious food!
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